2 INGREDIENT VEGAN CAKE! (no oven required)
No flour
No protein powder
No eggs
No dairy
No nuts
No seeds
No hard to find ingredients
…and no oven or baking required!
You know the “baked oats” craze that’s been happening on TikTok? Well, I give you…..unbaked oat cake. The texture is almost like fudge, but also kinda sponge-y (am I making any sense here?). You’ll have to try it for yourself to truly get an idea!
Healthy enough for breakfast yet decadent enough for dessert!
Ingredients:
3 cups boiling water
2 cups rolled oats
1 cup unsweetened chocolate (code: lilsipper) or sweetened if preferred
Method:
Once water has boiled, remove from stove top and add oats. Stir for a few minutes. Next add chocolate and continue stirring until well mixed batter has thickened. Line a small dish with or cake tin (you an also use cupcake tins) with parchment or wax paper and and pour in mixture. Refrigerate a few hours or overnight until firm. Once firm, remove from dish/tin and enjoy! I dusted cacao powder on top but this is totally optional.
