These oil free, air “fried” potato wedges I made in my stories yesterday are a must post for today. Oh, and they’re ready in 12 minutes cuz I used my Air Fryer I got from QVC (best thing ever btw – you can even bake in it!). And the green sauce contains protein and gut healing benefits! Need I say more?
New White Potatoes
Dry garlic seasoning (I used a mix of garlic, onion, oregano, thyme, & sea salt)
1. Wash potatoes and cut into thick wedges.
2. Coat potatoes and toss in a large bowl.
3. Place seasoned potatoes in your air fryer and set it at the “french fry” setting. Wait 12 minutes and BAM!
Greek yogurt mixed with Vital Proteins Collagen Beauty Greens
Greek yogurt mixed with tomato paste, mustard, and a touch of raw honey to taste.