Air Fried Potato Wedges with Beauty Greens Dipping Sauce

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These oil free, air “fried” potato wedges I made in my stories yesterday are a must post for today. Oh, and they’re ready in 12 minutes cuz I used my Air Fryer I got from QVC (best thing ever btw – you can even bake in it!). And the green sauce contains protein and gut healing benefits! Need I say more?

Ingredients:
New White Potatoes
Dry garlic seasoning (I used a mix of garlic, onion, oregano, thyme, & sea salt)

Directions:
1. Wash potatoes and cut into thick wedges.
2. Coat potatoes and toss in a large bowl.
3. Place seasoned potatoes in your air fryer and set it at the “french fry” setting. Wait 12 minutes and BAM!

Green Sauce:
Greek yogurt mixed with Vital Proteins Collagen Beauty Greens

Red Sauce:
Greek yogurt mixed with tomato paste, mustard, and a touch of raw honey to taste.

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