No Bake Protein Cake Batter Balls!

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There’s a heat wave over here, and the last thing I want to do is turn on my oven! (ok, I’m also lazy haha) I made these Cake Batter Balls in less than 5 minutes! Really!

This was another recipe I was testing for Radio Amy as a challenge, and me oh my! Let’s just say I need to get challenged more often cuz these delicious Batter Balls were the result!
• Paleo
• Vegan
• Keto Friendly
• Sugar Free
• Low Carb
• High Protein
• High Fiber

Makes 9-10 Tbsp sized balls

Ingredients:
2 scoops of my Nuzest x Digestive Support Vanilla Protein
3 Tbsp coconut flour
1/2 cup water
1 Tbsp coconut oil (curious about the health benefits? Check this post!)
2 Tbsp coconut butter

Directions:
1. Mix protein powder and coconut flour in a large bowl, then add water and mix again.

  1. Melt coconut oil and coconut butter together, then add it to the bowl and stir all ingredients until well incorporated and it becomes a thick crumble.

  2. With hands or a tablespoon, create balls by compressing batter to it sticks. *Option to incorporate sprinkles (I added Let’s Do Organic to the top only) throughout dough or just on top.

  3. refrigerate at least 1 hour to firm. Serve and enjoy!

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