Whipped Greek Yogurt

WHIPPED GREEK YOGURT!

 

This may be your newest dessert obsession without the carbs, sugar, or caffeine! It’s loaded with protein and has that light, air-y texture we all know and love! And the best part?….you can customize it with mix-ins!

 

Ingredients:
– 1 cup of plain greek yogurt (full fat, 2%, or fat free)
– 1/2 cup of heavy whipping cream

Optional add-ins:
– 1/2 tsp of vanilla extract
– 1-2 Tbsp powdered sweetener of choice (such as coconut sugar, do not add honey or maple syrup)

Method:
Add everything into a stand mixer or large bowl and whisk for about 5 minutes with your stand mixer or hand held mixer. Scrape down sides and whisk for 30 more seconds. Transfer to a serving bowl and enjoy! Store extra in an airtight container for up to 4 days in the refrigerator.

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